Practical Handbook of Microbiology by Emanuel Goldman – Lorrence H. Green
Practical Handbook of Microbiology provides in-depth chapters on all aspects of the field, from classical microbiology to genomics, in an easily accessible volume.
New in the second edition:
- Five new chapters in Part I: Identification of Gram-Positive Bacteria, Identification of Gram-Negative Bacteria, Plaque Assays, Phage Display, and Epidemiological Methods
- 15 new chapters in Part II, including Mycobacteria, Legionella, Hemophillus, Listeria, Campylobacter, Helicobacter, Yersinia, Bordetella, Other Zoonotic Bacteria, Other Anaerobic Bacteria, Archae, Biofilms, Bacteriophage, Parasites, and more
- An entirely new survey table of selected eubacteria
- Introduction to Yeasts and Introduction to Animal Virology, two topics covered only briefly in the first edition, are now full length chapters
- Various brief taxonomy chapters are now complete chapters with descriptions of genus and species
- An in depth explanation of all of the currently available diagnostic procedures used in the microbiology laboratory.
Practical Handbook of Microbiology, Second Edition is designed to facilitate highly specialized working microbiologists, as well as those who simply use microbiology as an adjunct to their own discipline, in finding relevant information easily, in a clear and concise single volume.
Publisher: CRC Press; 2 edition (August 29, 2008)
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